1.Ingredients: red kidney beans sugar salt ,water (without any additives)
2.Work flow: 

1.Choosing dried fared kidney beans- washing & cleaning-immersing- boiling -choosing 

again and checking-filling into the empty can- checking weight adding the soup-sealing 

the can cans inspection 

2.sterilizing-cooling-drying- sending to warehouse- incubation-

3.labeling and loading into containers for shipment